
Krusteaz Bakery Style Shortbread Cookie Mix Review I didn’t know what shortbread was until I visited the homemade baked goods section of a church fair many years ago. They…
Wow, this must have been a disaster in store sales…but it tastes so good! I first saw Lucerne Chocolate Whipping Cream (Limited Edition) in Pavillions right after Thanksgiving. (Lucerne is the dairy supplier for Vons and Pavilions.) What a festive idea! What a chocolate delight! I bought 2 pints. When I returned to the store a week or so later, there were only 2 pints left, and they were discounted! So I bought them, too. And that was it, I never saw it again!
I go to that store regularly, so I don’t think I missed it earlier. And it does say Limited Edition, but for sale only a month? And it’s not like chocolate goes out of season. 🙂
In any case, it is thicker than regular cream and a little bit…gooey. Very slightly like thin pudding. Not the best texture. But I liked the flavor a lot, especially on ice cream flavors that had too much vanilla in them.
I’ve never liked sugar as a topping, not even confectioners’ sugar. But I do like candy, especially jimmies! Out here in Los Angeles they call them sprinkles.
I like them especially on ice cream, but on a sugar cookie or other interesting place they’re also good. I prefer all chocolate.
Here‘s a whole forum on jimmies, in Boston, and Boston does know its ice cream. (favorite flavor in Boston? Coffee.)
Someone at school told me that jimmies is actually a ra-cial slur related to the Jim Crow laws (‘course, she was from Jersey)…anyone else heard this?
I hope not! I never heard that before. More comments ideas, below.
Yeah, I’ve heard that they’re sprinkles if they’re multi-colored, and jimmies if they’re chocolate, because it was slang for Jim Crow. And even if it’s not true, enough people around think it’s true, so I call them all sprinkles.