Poor little match girl. She has no idea that most chocolate milk nowadays is SKIM milk, boo, hiss! WTH?! I use 2% milk in cereal, fine. (My father had a discussion with me recently where he insisted that I switch to 1% milk, because it is so much healthier, totally ignoring my point that I eat ...
Depends on their mood, I think. I've bought Whole Foods' Chocolate Cream Pie a couple of times, but the crust could be better. In fact, all pies would be better if they made them with butter instead of lard or shortening (this is a Barstow fact). Crusts made from graham crackers or cookies are also ...
Whole Foods 365 Organic Chocolate Ice Cream Bars dipped in Chocolate. Long name, but it doesn't need it. Best of all chocolate bars I've ever had. Not as musky as Dove, not as middle of the road as Haagen-Daz - this is real chocolate in the coating and the chocolate inside doesn't compete, it enhances. I ...
